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November 2021

An Evening with Chef Blade Herring: A Food and Wine Event

November 4 @ 4:30 pm - 7:30 pm
Jacksons Steakhouse, 400 S Palafox St
Pensacola, FL 32502 United States
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An Evening with Chef Blade Herring: A Food and Wine Event Join us at Jackson’s Steakhouse as Chef de Cuisine, Blade Herring takes us through his culinary training which began in the world of Asian fusion cuisine, blending Peruvian and Japanese cuisine and then back to his Southern roots in Pensacola. The five-course food and wine pairing will be held on Thursday, November 4 at 5:30 p.m. Born and raised in the small town of Live Oak, Florida, Chef Herring…

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